My husband, Nate, and I married on May 21, 2011. Nate is an officer in the US Coast Guard and so a few days after our honeymoon to Antigua, I followed him to his station in Kittery, Maine. We spent a blissful, newlywed month together and then Nate went out to sea in late June. What was I to do? To start, I needed to make some friends. So, I did. The friend I made happened to be a food and fashion photographer and had invited me over to a dinner at which I was to bring dessert. I had just watched the food network's "Cupcake Wars" and was inspired to make a chai cupcake. The pressure was on, I had to make this dessert look and taste good! So, I went out and bought a professional froster. And so my love for cupcakes began.
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